I was in danger one day of falling short of my dietary goals. After a modest dinner of a chicken thigh (skin eaten) and steamed broccoli and cauliflower with butter, I was under 1,700 calories for the day, with just over 69% of my calories having come from fat. My goals were 2,000 calories for a day, and more than 70% of calories from fat. I also had the goal to avoid night-time snacks. So dinner needed to last me through the night until breakfast. I had doubts that it would. … [Read more...]